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Fun&Delicious!
At home with Nahoko
Japanese
Cooking/
Language
classes

◇◇◇◇◇Welcome to At home with Nahoko◇◇◇◇◇

Fun, delicious class

Hi everyone! Let me introduce myself.

I am Nahoko,running the cooking class “At home with Nahoko” It is a healthy, delicious and visually stunning, definitely insta-worthy class.We are located in a friendly and welcoming private home in Kunitachi, about 25 minutes by Chuo JR line from Shinjuku,Tokyo.

I strongly believe “You Are What You Eat ”I never use any MSG. I will teach you the best cooking way to bring out full flavor from each natural ingredients.

I also give you some ideas about table setting. It is such a pleasure to spend time with me and be able to enjoy my home!!

RAMEN 
from ALL SCRACH in-person class!

The class duration:
3h 30min.-4h.

10:30- 14:30
15:30- 19:30

Group Class Fee:

👉 JPY 12,900/per person 
+4％ paypal commission 

No children discount

The class is for maximum 6 people.If you book for less than 6 people, you may be grouped with other students  who have various nationalities or religion.

I may ask you to change to the non-meat
ramen to adjust other religious students even though you originally booked the chicken ramen.

If you don't agree these points please book the private class.


Veggie/Vegan/Gluten-free
Muslim-friendly 

JPY 18,900/ per person
+4% PayPal commission


Gluten-free Ramen noodle

I used to attend gluten-free bread classes before,after a lot of try& error I finally managed to develop the noodle recipe!
I would say the texture is quite close to regular ramen noodle.
Sadly most of gluten-free noodle in market is used a lot of chemical additives.
In my class you will get the skill to remake the natural  and delicious gluten-free noodle at home whenever you would like to eat.


You can join this class with other regular ramen member.
Of course I will be very careful to avoid the cross contamination.


JPY 18,900/ per person

Customer Reviews 

Martina from Germany
Do you want the ultimate japanese food and culture experience, but in the comfort of your own home? I can definitely recommend this class, even if you have never cooked a japanese dish before. If you participate, make sure that your internet-connection is well enough for a zoom-group-meeting.

Shane from the U.S

Nahoko is a wonderfully warm and genuine host. I felt welcomed into her home the moment I stepped in. And learning her personal recipes were a real treat. I never thought that I would have been able to make tasty, restaurant quality ramen with a homemade feel like I did when I was there. Her instructions are easy to follow for a beginner , but not too basic for a more advanced student. Take her class, you’ll be surprised at what’s you can do.
Maria from the U.K

We've done two classes now with Nahoko and both of them have been extremely enjoyable. She provides easy and clear instructions throughout the whole process and is a very interesting and engaging hostess. We have continued to make the dishes we learned and they've consistently turned out great. We look forward to trying other classes in the near future. We can't recommend Nahoko highly enough!
Hilla from Israel
Today I've participated in a Ramen from Skratch zoom online class with Nahoko and 4 other participants. It was wonderful! A year ago I had the pleasure to take the class in person in Tokyo and when getting back home i kept making gyoza but not Ramen. After today, making it in my kitchen it feels more relevant and practical to do it from home as well! I enjoyed every second and I recommend others to join future online classes!
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◆About Nahoko◆

I was born in a historical city,Kamakura in 1971 and grew up there.
I majored in Art Theory and graduated from Seijyo University. I worked for an apparel company and an advertising company in Tokyo.
In 2009 I decided to stay in Cork,Ireland for 3 months then
in Malta for 2 months and attended English language schools.I was enjoying cooking with other students from all of the world in the dormitories.  After I got married while supporting my husband`s job,I have participated some cooking schools and started my own cooking classes in 2017. I took.....

Better home cooking school
basic Japanese cooking 6 months course/
Kaiseki 12 months course/Dim Sum 6 months course

Mrs,Kan Home Kitchen Korean cooking classes
Home cooking 12 months course /Advanced 12 months 
Don`t hesitate to inquire anything about my classes!
Contact us

I will reply you in 24 hours after I received your message.
Please check your junk mail holder if you don't receive my reply．


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At home with Nahoko  
◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆
in-person/online Japanese cooking/language
classes

email:　napodondondon@yahoo.co.jp
Kunitachi Tokyo/Japan