Please enjoy the unique texture and natural flavor of it.
This is the product we are proud of. We have gone the extra mile to get the product done.
We developed the product under the suggestion and directions of Dr. Ohsako from the Tokyo University of Marine Science and Technology, who had earlier offered help for the people in the fishery industry in the TOHOKU area that had gotten devastated by the Great East Japan Earthquake back in 2011. Mr. Shimaka, president of the Marutomo Shimaka , repeated trial and error while sticking to the walleye pollock freshly harvested from the sea of MIYAKO, IWATE. We add a minimum amount of water in its production process, and thus that doesn't get umami ingredients drained out and gives a unique texture and rich taste toit.
No Additives added! We haven't and we never will.
Our products are always safe and of consistently high quality that you can trust. We haven't added any additives and we NEVER will. That's our brand promise to our consumers.