WAGYU YAKINIKU
【Japanese BBQ】 

HAKURI HIROSHIMA

Please Have an enjoyable time
Please relax and enjoy your meal   at our restrant.

HAKURI's commitment


Discerning space

Relaxing Sofa seat  
- HAKURI HORIKAWA -
Praivate room seat for relaxation
- HAKURI HONDORI -
Asian taste space and private room
- HAKURI NAGAREKAWA -
Asian taste space and private room
- HAKURI NAGAREKAWA -

MENU


HIROSHIMA WAGYU Set
 ¥5,000 (tax in)
Rice,soup and salad is included in the set.
HIROSHIMA WAGYU Set 
 ¥7,000 (tax in)
Rice,grilled vegetable,soup and salad are included in the set.
HIROSHIMA WAGYU Sirloin
¥2,200(tax in)
A5 rank wagyu sirloin. 
The marbled fat and sweetness of the meat spreads throught your mouth as you chew.
Superior Loin
¥1,800(tax in)
Rib Roast.
This naturally savory and tender meat has a soft texture.
It has a melt in your mouth feel.
Premium Kalbi
¥1,800(tax in)

An excellent balance of red meat and marbling.
Hight quality wagyu beef with a full bodied taste.  
Super Skirt Steak
¥1,600(tax in)
Rivals kalbi in popularity.
With a soft texture and a jast right amount of marbring.
This cut is sweet and savory.
low in calories, and juicy as kalbi. 
Kalbi(Short Rib)
¥1,100(tax in)
Boncless Short Rib.
Wagyu beef with a rich,savory taste. 
Superior Round
¥1,600(tax in)
This is a rare cut:one cow only productes up to 1.5kg.
You can enjoy the perfect amount of soft.
marbled fat and red meat simultancously.
Wine(bottle)
¥3,300(tax in)
Rib shack Red
Soft Drink
¥300(tax in)
・Oolong Tea
・Orange Juice
・Cola
・Ginger Ale
・Club Soda
Draft Beer
¥600(tax in)

Japanese Sake(cold sake)
¥1,000(tax in)
Samurai Rock
(Japanese Sake + Lime Juice)
¥500
Lemon Sour
¥600


Lemon Hightball 
¥600
Dessert
Vanilla Ice Cream ¥300
Whole Strawberry Ice Cream ¥350
Ganache Chocolate Ice Cream ¥250
Lemon Sharbet ¥300
Super Skirt Steak
¥1,600(tax in)
Rivals kalbi in popularity.
With a soft texture and a jast right amount of marbring.
This cut is sweet and savory.
low in calories, and juicy as kalbi. 

How to Enjoy Yakiniku
Hakuri's 「YAKINIKU」is best served when
"Light roast to keep the beef succulent"

⑴ Leave the grill screen on fire for more than 1min, for it's surface to get hot.
⑵ Place meat pieces on the heated screen using the Yakiniku tongs.
 The bottom surface of meat starts to get grilled and sizzingafter 15-25 seconds.
then,turn over the meat using the tongs and grill the other side.
⑶ Enjoy the grilled meat,dipping it in the Hakuri's authentic Yakiniku sauses.
 
⑷ Put in the small plate and enjoy with chopstick.
⑶ Enjoy the grilled meat,dipping it in the Hakuri's authentic Yakiniku sauses.
 

inquiry・reservation

082-240-8829

Information from the HAKURI


2019/11/1 【New release】 【NEW MENU】HIROSHIMA WAGYU Set releace!
2019/10/30【HONDORI・HORIKAWA】 Open:17:00 pm
Close:23:00 pm(Lo.22:30)
We are closed on Monday.
2019/10/29【NAGAREKAWA】 Open:18:00 pm
Close:3:00 am(Lo.2:30)
We are closed on Sunday.
2019/10/29【NAGAREKAWA】 Open:18:00 pm
Close:3:00 am(Lo.2:30)
We are closed on Sunday.
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